Dinner Menu
PrintSalads
17 Caesar
| 15.00 |
Double smoked bacon lardon, buttered croutons, parmesan shaving and lemon
Field Greens
| 14.00 |
Radicchio, endive, frisee lettuce, boston lettuce, arugula, sun-dried cranberries, goat cheese, toasted pine nuts, honey thyme vinaigrette
Tomato and Buffalo Mozzarella
| 20.00 |
Mennonite field tomato, italian buffalo mozzarella, basil, vin cot to
Appetizers
Lobster Bisque
| 19.00 |
Butter poasched lobster, tarragon foam
Beef Tartare
| 32.00 |
Herb crostini, truffle arugula salad
Seared Ahi Tuna
| 24.00 |
Avocado mousse, mango salsa, cucumber-wakami salad
Seared Foie Gras
| 28.00 |
Summer Peach tarte-tatian cherry gastrique
Seared Scallops
| 30.00 |
Ontario corn puree, chorizo succotash, pea shoots
Shrimp Cocktail
| 18.00 |
17 Cocktail sauce, lemon
Tempura Shrimp
| 32.00 |
Lightly battered shrimp
Escargot
| 18.00 |
Grilled Calamari
| 22.00 |
Appetizer Platter
| 25.00 | per person |
Samples of our seared ahi tuna, seared scallop, beef tartare and lobster bisque.
Entrees
Oven Roasted Half Chicken
| 29.00 |
Cipollini onions, chanterelle mushrooms, lemon thyme jus
Australian Lamb Rack
| 52.00 |
Honey dijon pecan crust, roasted root vegetable
Panko Crusted Arctic Char
| 38.00 |
Summer Squash, brussel sprouts, smoked bacon, hazelnuts
King Crab Legs
| 90.00 | per lbs |
Russian King crab legs, lemon wrap, clarified butter
Grilled European Bass
| 36.00 |
Warm salad or grilled radicchio, fennel, arugula, sun dried tomatoes, kalamata olives, lemon olive oil
Wild Mushroom Risotto
| 26.00 |
tomaotes, spring onions, truffles
Steaks
Ontario Beef Tenderloin
| 36.00 | 6oz | |
| 60.00 | 10oz |
Alberta Choice Reserve Striploin
| Cali Cut | 36.00 | 8oz |
| Striploin | 72.00 | 16oz |
Canadian Prime Ribeye
| 52.00 | 14oz |
US Prime Striploin
| Cali Cut | 38.00 | 8oz |
| Striploin | 76.00 | 16oz |
US Prime Ribeye
| 58.00 | 14oz |
US Prime Bone in Striploin
| 85.00 | 18oz |
US Prime T-Bone
| 135.00 | 25oz |
US Prime Porterhouse
| 210.00 | 40oz |
US Prime Bone-In Ribeye
| 144.00 | 28oz |
US Prime Tomahawk
| 200.00 | 36oz |
Must pre-order at least 24hrs prior to reservation date
Snake River Farms American Wagyu
Flat Iron
| 44.00 | 8oz |
Tenderloin
| 110.00 | 6oz | |
| 180.00 | 10oz |
Striploin
| Cali Cut | 100.00 | 8oz |
| Striploin | 200.00 | 16oz |
Japanese A5 Waygu
Striploin
4oz minimum order | Market Price
Sides
All items $14.00
Roasted Beets
Asparagus Hollandaise, Crisp Pancetta
Maple Bacon Brussel Sprouts
Roasted Cauliflower Blue Cheese Gratin
Creamy Mashed Potato
Baked Potato
Duck Fat Fingerling Potatoe Roasted with Thyme
17 Signature Fries
Twice Baked Potato
Scalloped Potato
Garlic Fried Rapini
Sauteed Mushrooms
Mushroom Risotto
Mac and Cheese
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
